Baby Corn Mushroom Masala
220/-
| Type: | Veg |
| Category: | Curries |
Baby Corn Mushroom Masala is a delightful and nutritious dish that combines the mild sweetness of baby corn with the earthy flavors of mushrooms, all enveloped in a rich, aromatic gravy. This dish is a great vegetarian option that is packed with flavor and texture, making it a favorite among many.To make Baby Corn Mushroom Masala, the baby corn and mushrooms are cooked until tender and then simmered in a flavorful gravy made with tomatoes, onions, garlic, ginger, and a blend of spices. The result is a dish that is hearty, comforting, and bursting with delicious flavors. It can be enjoyed with rice or bread, making it a satisfying meal that is sure to please everyone at the table.
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