Andhra Chicken Curry Bone
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250/-
Type: | Non-Veg |
Category: | Curries |
The Andhra Style Chicken Curry is abundantly flavourful, with a squeeze of lemon juice to neutralise the spicy flavours. Originally from Andhra Pradesh, the mouth-watering Spicy Chicken Curry Recipe is a sweet and spicy amalgamation of herbs, species, and chicken that satisfies your soul immediately. Cashew nuts are used for a richer, thicker gravy. This curry is made differently in different parts of India. For example, in coastal regions, it is prepared with coconut milk, which makes the whole dish incredibly delicious, juicy, and succulent.
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Savor the vibrant flavors of Indian street food with our Veg Chat Pat, a delightful fusion of crisp vegetables, tangy chutneys, and aromatic spices. At our restaurant, we pride ourselves on offering dishes that tantalize the taste buds and evoke the spirit of culinary adventure, and Veg Chat Pat is no exception. This mouthwatering creation features a colorful mix of fresh veggies, including crunchy cucumbers, juicy tomatoes, and zesty onions, all tossed together with a medley of spicy and tangy sauces, and topped with a generous sprinkle of crispy sev.What makes our Veg Chat Pat stand out is its bold and dynamic flavor profile, where each ingredient shines through to create a symphony of tastes and textures. The combination of crunchy vegetables with the heat of the spices and the tanginess of the chutneys creates a sensory explosion that is both exhilarating and satisfying. Whether enjoyed as a quick snack or as a lively appetizer to kick off your meal, our Veg Chat Pat promises to transport you to the bustling streets of India with its vibrant colors and bold flavors. Experience the excitement of Veg Chat Pat at our restaurant, where every dish is crafted with passion and creativity to bring you an unforgettable dining experience.
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