Tomato Rice
180/-
| Type: | Veg |
| Category: | Main Courses |
Tomato Rice is a vibrant and flavorful rice dish that highlights the sweet and tangy taste of tomatoes, combined with aromatic spices and fragrant basmati rice. This popular South Indian dish is known for its simplicity, yet it delivers a burst of delicious flavors that make it a favorite among both children and adults.
No reviews
Related Items
1
rating
Pulka, also known as Phulka or Roti, is a traditional Indian dish that is commonly consumed throughout the country. It is a type of unleavened flatbread made from whole wheat flour, water, and sometimes a pinch of salt. The dough is kneaded thoroughly and then rolled out into thin, circular shapes. These circles of dough are then cooked on a hot griddle or tava until they puff up and develop a golden brown color.Pulka is a staple in Indian cuisine and is often served alongside various curries, vegetable dishes, or lentils. It serves as a versatile accompaniment to a wide range of flavorful dishes, providing a neutral but essential component to a meal. Pulka is appreciated not only for its taste but also for its ability to complement and enhance the flavors of other dishes.
180
rating
Vegetable Biryani is a vibrant and aromatic Indian rice dish that tantalizes the taste buds with its rich blend of fragrant basmati rice, mixed vegetables, and aromatic spices. It is a popular vegetarian alternative to traditional biryani, offering a delightful medley of flavors and textures.The dish typically features a colorful assortment of vegetables such as carrots, peas, potatoes, cauliflower, and beans, which are cooked together with fragrant spices like cumin, cinnamon, cardamom, cloves, and bay leaves. These spices infuse the dish with their distinctive aromas and flavors, creating a symphony of tastes that dance on the palate.
250
rating
Chicken fried rice is a popular and flavorful dish that combines tender pieces of chicken with fluffy cooked rice, savory vegetables, and aromatic seasonings. This dish offers a delightful blend of textures and flavors, making it a favorite among fans of Asian cuisine.
260
rating
Schezwan chicken fried rice is a flavorful and spicy variation of the classic chicken fried rice, infused with the bold and tangy flavors of Schezwan cuisine. This dish combines tender pieces of chicken with fluffy cooked rice, fiery Schezwan sauce, colorful vegetables, and aromatic seasonings, offering a tantalizing culinary experience.
230
rating
Veg Manchurian fried rice is a delightful fusion dish that combines the flavors of Chinese-style Manchurian gravy with fragrant fried rice. This dish offers a delightful blend of textures and flavors, making it a popular choice among lovers of Indo-Chinese cuisine.
50
rating
Plain naan is a traditional Indian flatbread renowned for its soft, fluffy texture and subtle flavor. It is a staple in Indian cuisine and is often served alongside various dishes such as curries, kebabs, and tandoori preparations.The naan is typically made from basic ingredients like flour, water, yeast, yogurt, and sometimes a touch of salt or sugar. The dough is kneaded until it reaches a smooth consistency and then allowed to rise, resulting in a light and airy texture when cooked.
230
rating
Special veg fried rice is a delightful and versatile dish that elevates the classic fried rice with an assortment of flavorful ingredients and aromatic seasonings. This dish showcases fluffy cooked rice stir-fried with a colorful medley of vegetables, succulent tofu or paneer, and an array of savory sauces, offering a satisfying and wholesome meal.
230
rating
Mushroom fried rice is a flavorful and aromatic dish that combines cooked rice with earthy mushrooms, colorful vegetables, and savory seasonings. This dish offers a delightful blend of textures and flavors, making it a favorite among mushroom enthusiasts and fans of Asian cuisine.
280
rating
SP prawn fried rice, or Special prawn fried rice, is a delectable and flavorful dish that combines succulent prawns with fluffy cooked rice, savory vegetables, and aromatic seasonings. This dish offers a delightful blend of textures and flavors, making it a popular choice among seafood enthusiasts and fans of Asian cuisine.
280
rating
SP chicken fried rice, also known as Special chicken fried rice, is a delightful and flavorful dish that combines tender pieces of chicken with fluffy cooked rice, savory vegetables, and aromatic seasonings. This dish offers a delightful blend of textures and flavors, making it a popular choice among fans of Asian cuisine.
Realted Items
250
rating
Butter chicken bone likely refers to a version of the popular Indian dish butter chicken that includes chicken pieces with bones. The preparation is similar to traditional butter chicken, where the chicken is marinated, cooked, and then simmered in a creamy tomato-based sauce. However, using bone-in chicken pieces adds flavor to the dish and can result in juicier, more tender chicken. The bones are typically left in the chicken pieces for added flavor during the cooking process. Butter chicken bone is often served with rice, naan, or other breads to soak up the delicious sauce.Butter chicken, traditionally known as murgh makhani (pronounced [mÊŠrÉ£ ˈmÉ™kÊ°aËni]), is an Indian dish originating in Delhi. Its sauce is known for its rich texture.
260
202.8
rating
Ginger Fish is a delightful fusion of flavors, combining the subtle sweetness of fresh fish with the bold and aromatic notes of ginger. At our restaurant, we prepare Ginger Fish with the utmost care and attention to detail, ensuring that each bite is a harmonious blend of taste and texture.The result is a Ginger Fish that is bursting with flavor, with each bite offering a perfect balance of sweetness, spice, and tanginess. Whether enjoyed as a main course or as part of a seafood platter, our Ginger Fish is sure to tantalize your taste buds and leave you craving for more.
320
rating
Mutton Mughlai is a symphony of flavors, where tender pieces of mutton are bathed in a velvety sauce enriched with a blend of aromatic spices, creamy yogurt, and rich cashew nut paste. The result is a dish that is as indulgent as it is flavorful, with each bite offering a harmonious balance of savory, spicy, and creamy notes that dance on the palate.As you savor the tender mutton enveloped in the luxurious sauce, you'll be transported to the royal courts of the Mughal emperors, where culinary excellence was revered and celebrated. Our chefs draw inspiration from traditional recipes and cooking techniques passed down through generations, ensuring that every dish of Mutton Mughlai is a true work of art.
160
rating
French fries are a beloved and iconic snack enjoyed worldwide for their crispy exterior, fluffy interior, and irresistible flavor. These golden-brown potato strips are a staple on menus ranging from fast-food joints to gourmet restaurants, appealing to people of all ages and culinary preferences.
260
rating
Chicken Punjabi, also known as Punjabi Chicken Curry, is a popular North Indian dish known for its rich and flavorful gravy. To prepare Chicken Punjabi, chicken pieces are marinated in a mixture of yogurt and spices to tenderize and flavor the meat. The marinated chicken is then cooked with onions, tomatoes, ginger, garlic, and a blend of spices such as cumin, coriander, turmeric, and garam masala. The dish is simmered until the chicken is cooked through and the flavors have melded together to create a thick and aromatic gravy. Chicken Punjabi is often garnished with fresh cilantro and served hot with rice, naan, or roti. It's a hearty and comforting dish that is sure to please your taste buds.Chicken Punjabi is a delicious and popular North Indian dish known for its rich and flavorful gravy. To make Chicken Punjabi, chicken pieces are marinated in a mixture of yogurt and spices like cumin, coriander, turmeric, and garam masala. The marinated chicken is then cooked with onions, tomatoes, ginger, garlic, and more spices until tender and infused with flavor. The dish is typically garnished with fresh cilantro and served hot with rice or bread. It's a comforting and satisfying dish that's perfect for a hearty meal.
280
rating
Pepper chicken is a tantalizing dish that tantalizes the taste buds with its bold flavors and aromatic spices. This dish originates from the southern regions of India, particularly from the states of Tamil Nadu and Kerala, where it is a beloved culinary delight.The star of this dish is, of course, the pepper. The use of freshly ground black pepper gives the chicken its distinctive spicy kick and rich aroma. The pepper is balanced with a blend of other spices such as coriander, cumin, and sometimes cloves, adding layers of complexity to the flavor profile.
20
rating
Curd, also known as yogurt in many parts of the world, is a dairy product made by fermenting milk with lactic acid bacteria cultures. It is a popular and versatile ingredient enjoyed in various cuisines around the globe. Curd has a creamy texture and a slightly tangy flavor, which can vary depending on factors such as the type of milk used, the fermentation process, and any additional flavorings or additives.
220
rating
Chilli baby corn is a delightful Indo-Chinese dish that features tender baby corn coated in a flavorful sauce with bell peppers, onions, and aromatic spices. This dish is renowned for its bold flavors, vibrant colors, and delightful textures, making it a favorite among vegetarians and lovers of spicy cuisine.
280
rating
Garlic prawns is a delectable and savory seafood dish that highlights the rich and aromatic flavor of garlic with tender and succulent prawns. This dish is beloved for its simplicity, yet bold and vibrant flavors, making it a favorite among seafood enthusiasts.
