Egg Fry
150/-
| Type: | Non-Veg |
| Category: | Egg Preparation |
Fried eggs are a classic and simple dish that involves cooking eggs in a frying pan with a small amount of oil or butter.Fried eggs are a versatile dish that can be enjoyed for breakfast, lunch, or dinner, and they can be customized to suit individual tastes with various seasonings and toppings.It's worth noting that the nutritional content of fried eggs can be influenced by factors such as cooking method (e.g., the amount of oil or butter used), serving size, and any additional ingredients or toppings. Overall, fried eggs can be a nutritious addition to a balanced diet when consumed in moderation as part of a varied meal plan.
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Chilli egg is a flavorful and spicy dish that combines boiled or fried eggs with a tangy and spicy sauce made from chili peppers, onions, garlic, and other aromatic ingredients. The dish is typically garnished with fresh cilantro leaves, chopped green onions, or sesame seeds for added freshness and texture. It can be served hot with rice or noodles, or as a side dish with other main courses.Chilli egg is a popular dish in Asian cuisine, especially in countries like India, China, and Thailand, known for its bold and spicy flavors. It can be customized according to personal preferences by adjusting the level of spiciness or adding other ingredients such as bell peppers, soy sauce, or vinegar for added depth of flavor. Overall, it's a delicious and satisfying dish that is sure to please anyone who enjoys the combination of eggs and spicy chili sauce.
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Fried eggs are a classic and versatile dish enjoyed around the world. Fried eggs are often seasoned with salt and pepper to taste and can be enjoyed on their own as a simple breakfast or served with a variety of accompaniments, such as toast, bacon, sausage, vegetables, or alongside grains like rice or quinoa.Fried eggs are beloved for their simplicity, versatility, and comforting taste, making them a staple in many households and cuisines around the world.Fried eggs are a timeless breakfast staple enjoyed worldwide for their simplicity, versatility, and comforting taste. Fried eggs are incredibly versatile and can be enjoyed in numerous ways. They can be served on their own as a simple breakfast dish, paired with toast, bacon, or sausage. They can also be incorporated into sandwiches, salads, or used as a topping for rice or noodles.With their rich, creamy yolks and tender whites, fried eggs are a beloved comfort food that never fails to satisfy. Whether enjoyed at breakfast, brunch, or any time of day, fried eggs are sure to please both palate and soul.
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Egg Manchurian is a delicious Indo-Chinese dish that features fried eggs coated in a tangy and savory sauce. Egg Manchurian is typically garnished with chopped cilantro (coriander) leaves and sliced green onions for freshness and color. It can be served hot as a standalone appetizer or as a main course dish with steamed rice or noodles.Egg Manchurian is loved for its combination of crispy eggs and flavorful sauce, which strikes a perfect balance between sweet, sour, and spicy flavors. It's a popular dish in Indian-Chinese cuisine and is often served at restaurants and gatherings as a delicious and satisfying meal option.
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Masala omelet is a flavorful and aromatic dish that combines beaten eggs with a variety of spices, vegetables, and sometimes meats. The masala omelet is typically folded in half or rolled up before serving. It can be garnished with additional chopped cilantro leaves and served hot with bread, toast, or as part of a larger breakfast spread.Masala omelet is a popular breakfast or brunch dish in many parts of the world, loved for its vibrant flavors and customizable ingredients. It's a hearty and satisfying meal option that can be enjoyed by itself or paired with other breakfast staples.
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Egg 65 is a popular Indian dish known for its spicy and flavorful taste. It's a variation of the famous Chicken 65 dish, where boiled eggs are marinated in a blend of spices, deep-fried until crispy, and then served hot as a snack or appetizer. Egg 65 is typically served hot and garnished with chopped cilantro (coriander) leaves and sliced onions. It can be enjoyed on its own as a snack or appetizer, or served with accompaniments like mint chutney, tomato ketchup, or a squeeze of lemon juice for added flavor.Egg 65 is loved for its crispy texture, bold flavors, and spicy kick, making it a popular choice at parties, gatherings, and street food stalls across India. It's a versatile dish that can be adjusted to suit individual spice preferences, making it enjoyable for people with varying tastes.
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Egg curry is a delicious and comforting dish that features hard-boiled eggs cooked in a flavorful and aromatic curry sauce.Egg curry is typically served hot, accompanied by steamed rice, naan bread, or roti (Indian flatbread). It can be enjoyed as a hearty and satisfying main course dish, perfect for a comforting meal at any time of the day.With its rich flavors, creamy texture, and warming spices, egg curry is a popular and beloved dish in Indian cuisine, offering a comforting and flavorful experience for all who enjoy it.
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Egg bhurji, also known as egg bhurji or anda bhurji, is a popular Indian dish made with scrambled eggs cooked with onions, tomatoes, green chilies, and aromatic spices.Egg bhurji is typically served hot, garnished with additional cilantro leaves and accompanied by toasted bread, roti (Indian flatbread), or pav (bread rolls). It can be enjoyed as a hearty breakfast dish, a quick lunch or dinner option, or as a side dish to complement a larger meal.With its bold flavors, vibrant colors, and comforting appeal, egg bhurji is a beloved dish in Indian cuisine, offering a satisfying and flavorful experience for all who enjoy it.
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Egg masala is a flavorful and aromatic dish that combines boiled or fried eggs with a rich and spicy tomato-based gravy. The dish is typically garnished with fresh cilantro leaves or chopped coriander for added freshness and flavor. It can be served hot with rice, naan bread, or roti for a delicious and satisfying meal.Egg masala is a popular dish in Indian cuisine, known for its bold flavors and versatility. It can be customized according to personal preferences by adjusting the amount of spices or adding other ingredients such as vegetables or cream for added richness. Overall, it's a delightful dish that is sure to please anyone who enjoys the combination of eggs and aromatic spices.
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Boiled eggs are a simple yet versatile dish that can be enjoyed in various ways, whether as a standalone snack, a topping for salads, or a key ingredient in numerous recipes. Boiled eggs are not only nutritious, being rich in protein, vitamins, and minerals, but they also offer endless culinary possibilities, whether as a simple breakfast option, a protein-packed snack, or a versatile ingredient in various dishes.Boiled eggs offer several health benefits due to their rich nutrient profile. Overall, boiled eggs are a nutritious and versatile food that can be included as part of a balanced diet to support overall health and well-being. However, it's essential to enjoy them as part of a varied and balanced diet alongside other nutrient-rich foods.
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Fish 65 is a popular Indian seafood dish that is derived from the well-known chicken 65, a spicy and flavorful dish originating from South India. Fish 65 essentially substitutes fish for chicken while maintaining the same essence of fiery spices and tangy flavors.The dish typically involves marinating fish pieces in a blend of spices and seasonings, often including red chili powder, turmeric, ginger-garlic paste, garam masala, and sometimes yogurt or lemon juice to tenderize and flavor the fish. After marination, the fish is usually coated in a mixture of cornflour or rice flour along with additional spices and herbs before being deep-fried until crispy and golden brown.
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