Curd
20/-
| Type: | Veg |
| Category: | Specials |
Curd, also known as yogurt in many parts of the world, is a dairy product made by fermenting milk with lactic acid bacteria cultures. It is a popular and versatile ingredient enjoyed in various cuisines around the globe. Curd has a creamy texture and a slightly tangy flavor, which can vary depending on factors such as the type of milk used, the fermentation process, and any additional flavorings or additives.
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